Butter and global warming

butter

Openly back on the menu—the inimitable taste of butter!

The wonderful James Delingpole ropes two tenaciously resistant problems to the one horse.

Following current revelations that the saturated-fat health scare was based on now-discredited studies and was such very wrong advice that it actually caused the current epidemic of obesity, James discovered the role of compliant scientists, industry, Nanny State politicians and professional societies in the campaign to push the scare of animal fats. Continue Reading →

Commissioner Wright’s wrong – Part 2

Changing climate and rising seas: Understanding the science

UPDATE No.1 12 FEB 2015 9:50PM

Go to UPDATE 1.

The Parliamentary Commissioner for the Environment, Dr Jan Wright, published a report last November, Changing climate and rising seas: Understanding the science (CCRS) (pdf, 2MB). While reading it I marked more than a hundred places where her evidence or reasoning is questionable. Part 1 discussed a first batch of questions; this post discusses another.

Power and privilege

The Commissioner for the Environment enjoys a privileged position: the Environment Act 1986 grants the Commissioner wide powers to investigate and engage staff and consultants, along with millions of dollars. The Parliamentary Vote for this financial year permits a departmental expenditure of $3,258,000, including a personal salary of $296,000. The Commissioner enjoys the same powers as a commission of inquiry, and the same immunities and privileges as a District Court Judge. For investigations the Commissioner initiates, she has “such powers as may be necessary” to see them through—extensive powers, for whatever she wants to do, she has the power to do. Continue Reading →